​All breads (except cheddar) are dairy free

French Loaf

Brown Rice, sweet brown rice and arrowroot flours.

Cheddar Loaf

French loach with cheddar cheese throughout.​

Vegan Multi grain Loaf

amaranth, sorghum, millet and arrowroot flours  ​sunflower, pumpkin, flax and chia seeds

Vegan Teff Loaf

aka "not" pumpernickel

​Teff and arrowroot flour, contains caraway seeds

​Cinnamon Raisin Loaf

Almond, millet, sweet brown rice and tapioca flours as well as potato starch

​Honey Oat Loaf

​Pure oat flour, sorghum flour, millet flour, amaranth flour, arrowroot, pure whole oats, sweet rice flour

​Baguettes & Buns

Brown Rice, sweet brown rice and tapioca flours


​​Suzie's Gluten Free Kitchen

​Not all items available at all times.  2 days notice required for lasagne and pot pie orders. 


Bagels are made from the same dough as the baguettes and buns, only without yeast, sugar or eggs (chia seed used to replace eggs)

​Cinnamon Raisin (contain brown sugar) 



Sundried Tomato

Garlic Parmesan

Cheddar Cheese (contains dairy)


Multi Grain

Custom Flavours available

Savoury Foods

Lasagne - different varieties

Chicken Pot Pie

Beef Pot Pie

Soups - many varieties

Shepherd's pie


Pizza dough


Stuffed chicken breast

Bread Stuffing - as requested or holiday

croutons and bread crumbs- as requested